Dancing Jalapeno Cheese Mango Balls

Need description, photo, time, servings and calories

Time: xx Minutes         Servings: x-x            Calories: xxx

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Ingredients

1	pound cream cheese (softened to room temperature)
2	tablespoons sour cream
1/2	cup currents
1/2	cup walnuts (toasted and chopped)
1/2	cup scallions (thinly sliced)
1/2	teaspoon ground curry powder
1/2	teaspoon slat
1/2	jar Dancing Jalapeno Mango Fruit Spread (can also use apricot or pineapple)
1	cup shredded, sweetened coconut flakes

Method

- 1 -	In a large bowl, add the cream cheese and sour cream, and mix to combine.
- 2 -	Add the currants, walnuts, scallions, curry powder, and salt. Stir to combine.
- 3 -	On a clean work surface, lay out a sheet of plastic wrap. Place in refrigerator for at least 30 minutes.
- 4 -	Transfer cheese mixture to the plastic. Use the plastic wrap to form into a ball.
- 5 -	Pour mango fruit spread over the cheese ball to cover.
- 6 -	Sprinkle coconut flakes on the cheese ball to cover.
- 7 -	Serve with crackers.